A mixed tray of various meats we smoke ourselves

A mix of fresh meats that were smoked after being marinated for a long period of time for obtaining that juicy, smoky, perfect taste. Served with Dijon Chilli and Galic & Dill dips on the side.

Medium: approximately 650 grams - suitable for about 10 diners

Large: approximately 850 grams - suitable for about 15 diners