Sunday to Wednesday
Mediterranean Fish Patties
Ground Nile Perch in a spicy tomato sauce, cooked in a casserole.
SKU:
22432
Usage notes:
Heating Instructions: Oven - Set oven to 160-180 C (320-350 F). Place in pre-heated oven for 20-25 minutes. Shabbos Hotplate for Friday night only - place onto a low dish or pan on the hotplate for approx. 30-40 minutes before the meal.
Amount:
per serving
25.00
100 left in stock
