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An assorted cold-smoked fish platter with beautifully cured slices and rich, briny flavor.
Thin phyllo parcels filled with seasonal vegetables, stir-fried in an Asian style and served with sweet chili dip.
Mushrooms, sweet potato, and broccoli cooked until tender and deeply savory.
Crispy beer-tempura white fish strips served with sweet chili and garlic-dill dips.
Savory sticks wrapped with smoked salmon and served with Dijon sauce.
Traditional panko-coated chicken bites, fried until crisp and golden.
Festive platter of chicken skewers baked in peanut butter, American style.
A smoked meat mix of chef-marinated cuts, smoked in-house and served with Dijon and garlic-dill dips. Medium: serves ~X people Large: serves ~10 people
Tempura chicken schnitzel bites in beer batter, deep-fried and served with sweet chili and teriyaki sauces.
Cauliflower shawarma platter served with Israeli salad, dips, and pitas.
Nachos Package - Tacos - Feijoada (Brazilian black bean stew) - Guacamole - Doritos nachos - Tomato salsa - White tahini - Spicy pepper relish
Croissants with garlic-dill aioli, smoked salmon, red onion, and fresh dill.
Mini sandwiches filled with avocado salad, hard-boiled egg, and tomato.
Ciabatta filled with hummus, fried eggplant, hard-boiled egg, chopped parsley, salt, and pepper.
Mini brioche sandwiches filled with egg salad, cucumber rounds, and fresh tomatoes.
Mini sandwiches filled with homemade tuna salad, cucumber rounds, and red bell pepper.
Roast beef on African bread with caraway mustard and pickles, finished sharp and savory.
Bite-sized rolls filled with chicken schnitzel, hummus, lettuce, fried eggplant, and matbucha.
Brioche sandwich filled with roasted Asian-style chicken strips, crisp phyllo, and fresh cabbage with bold, satisfying flavor.
Bite-sized sesame roll filled with smoked turkey breast, Dijon mustard, white onion, and parsley.
Crispy deep-fried stuffed bites served with chili and teriyaki sauces.