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Antipasti skewers with roasted seasonal vegetables, olive oil, coarse salt, and thyme.
A crisp, colorful cabbage salad tossed with fresh vegetables, herbs, and a flavorful Asian-inspired dressing finished with crunchy toppings for the perfect bite.
Brioche sandwich filled with roasted Asian-style chicken strips, crisp phyllo, and fresh cabbage with bold, satisfying flavor.
Tender chicken strips tossed with crunchy vegetables, sesame, and an Asian-style dressing for a fresh, satisfying salad packed with flavor and texture.
Thin phyllo parcels filled with seasonal vegetables, stir-fried in an Asian style and served with sweet chili dip.
A mix of French chocolate squares and chocolate rum squares, rich and perfectly portioned.
Assorted tartlets with rich chocolate filling, bright mini lemon pies, and delicate nut pies.
Mushrooms, sweet potato, and broccoli cooked until tender and deeply savory.
An assortment of bakery sponge cakes in chocolate, vanilla, and marble.
Mini sandwiches filled with avocado salad, hard-boiled egg, and tomato.
Crispy beer-tempura white fish strips served with sweet chili and garlic-dill dips.
Thinly sliced roasted beets topped with fresh herbs, grapes, radish, and a bright vinaigrette for a colorful, elegant starter with the perfect balance of earthy and fresh.
Cauliflower shawarma platter served with Israeli salad, dips, and pitas.
Mini Caesar salad cups with crisp greens, cabbage, croutons, and creamy dressing.
A ready-to-serve celebration spread beautifully prepared for effortless hosting. Inside the package: Mini salmon croissant sandwiches Fresh cut vegetables or antipasti platter Pasta salad in individual cups Seasonal fruit platter Mini mousse cups Chocolate and nut platter Sparkling white wine
Festive platter of chicken skewers baked in peanut butter, American style.
A crisp tartlet topped with a thin chocolate dome and filled with decadent cream.
Elegant breakfast trays with crisp, fresh classics and a calm, polished finish—perfect for slow mornings or a refined office spread. What’s inside: • Fresh cut vegetables • Caesar salad with croutons in individual cups • Smoked salmon on croissants • Tuna or egg salad sandwiches • Seasonal fruit • Assorted breakfast pastries • Fresh orange juice
Fresh garden vegetables sliced and served with garlic dip and Thousand Island dressing.
Mini brioche sandwiches filled with egg salad, cucumber rounds, and fresh tomatoes.
Delicate almond cookies filled with the bakery’s premium ganache, crisp and refined.
Fresh chopped herb salad with cranberries served in individual cups, bright and lightly sweet.
Assorted root vegetables cut into sticks, fresh and ready to dip.
Crispy deep-fried stuffed bites served with chili and teriyaki sauces.
Roasted sweet potatoes glazed with maple and paired with dried cranberries, crunchy nuts, and fresh herbs for a sweet-savory salad everyone reaches for first.
An indulgent spread of the finest meat products, deep smoky flavors and beautiful presentation. Delivered straight to your table. What’s inside: • Asado bites • Chicken thigh satay • Japanese panko-covered meatballs • Mixed smoked meats • Thai pickles in individual glasses • Bottle of red wine • Dessert tray
Mini cups of rich chocolate mousse layered with mascarpone, chocolate chunks, and cocoa.
Crisp pastry pieces filled with lemon cream and vanilla whipped cream, finished with lemon zest.
A festive assortment of mini mousse cups in seasonal flavors, with selections based on availability.
Mini cups layered with coffee-soaked sponge, Amaretto liqueur, and mascarpone cream.
Shot cups layered with pistachio cream, chocolate mousse, and vanilla mousse, finished with nut crumble.
Mini sandwiches filled with homemade tuna salad, cucumber rounds, and red bell pepper.
Roast beef on African bread with caraway mustard and pickles, finished sharp and savory.
A satisfying meeting spread with bright, fresh bites and just enough indulgence to keep everyone happily grazing. What’s inside: • Chopped vegetables with dips • Sabich bites on ciabatta bread • Smoked salmon croissant sandwiches • Pasta salad served in individual cups • Assorted sweets
Traditional panko-coated chicken bites, fried until crisp and golden.
Thai-pickled seasonal vegetables served in individual cups, bright and crisp with a gentle tang.
A hearty salad of bulgur, black lentils, quinoa, fresh herbs, and oven-roasted seasonal vegetables.
Ciabatta filled with hummus, fried eggplant, hard-boiled egg, chopped parsley, salt, and pepper.
Bite-sized rolls filled with chicken schnitzel, hummus, lettuce, fried eggplant, and matbucha.
Tempura chicken schnitzel bites in beer batter, deep-fried and served with sweet chili and teriyaki sauces.
Seasonal vegetables roasted in olive oil with coarse salt and thyme, finished tender with lightly caramelized edges.
Sweet seasonal fruits served in individual cups, neatly portioned and fresh.
Fire-roasted baladi eggplant layered with fresh herbs, crunchy toppings, and a rich smoky flavor that feels straight off the grill. Bold, fresh, and made for sharing.