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An alfajores-inspired mini cake layered with rich dulce de leche, coated in white chocolate, coconut, and crushed nuts, and topped with a handcrafted alfajor cookie.
Diameter: 7 cm
Individual cupcakes filled with almond cream and Italian-style vanilla.
A colorful spread of roasted vegetables with olive oil and rosemary on a crisp pizza base
Antipasti skewers with roasted seasonal vegetables, olive oil, coarse salt, and thyme.
A classic Ashkenazi Shabbos day meal, including:
Challahs
Smoked Fish
Yerushalmi Kugel
Egg Salad
Chopped Liver
Hearty Cholent with Meat and Kishke
Dessert
Yom Tov version:
Cholent is replaced with a premium cut of meat.
A crisp, colorful cabbage salad tossed with fresh vegetables, herbs, and a flavorful Asian-inspired dressing finished with crunchy toppings for the perfect bite.
Breaded oven-roasted chicken breast with soy sauce, vegetables, and fragrant Asian spices.
Brioche sandwich filled with roasted Asian-style chicken strips, crisp phyllo, and fresh cabbage with bold, satisfying flavor.
Tender chicken strips tossed with crunchy vegetables, sesame, and an Asian-style dressing for a fresh, satisfying salad packed with flavor and texture.
Thin phyllo parcels filled with seasonal vegetables, stir-fried in an Asian style and served with sweet chili dip.